Milwaukee has a host of food options, including fine dining spots with world-class chefs, an abundance of ethnic food joints speaking to the regions diversity, and foods that help to make Milwaukee famous. There are even vegan options with Vegan sausages, burgers, and creative takes on poutine are also offered. Three Brothers manages to do both, bringing a taste of Serbia and a classic dining experience to Milwaukeeans right in the Bay View neighborhood. The Best Restaurants in Milwaukee Milwaukee locals like to hang out at its bars and pubs to watch the Milwaukee Brewers in action. The place is also fun and perfect for bringing out of town friends or family since brewery tours are on site, and the spacious beer hall gets crowded on weekends but never too rowdy. The restaurant always boasts a crowd to experience some really well-made German food in a cozy environment reminiscent of a Bavarian hunting lodge. Dont miss Milwaukees best spot for seafood which comes with an unmatched view of the lake, by stopping into Harbor House for Sunday brunch, lunch, or dinner. The red-bag Sendiks are stores that breed loyalists. If you live in Milwaukee and have some German heritage, you know about and have been to Maders. A post shared by Engine Company No. It may not be as high-brow as some of the other popular places on this list, but its very much a locals favorite restaurant in Milwaukee. The restaurant is all about quality. The menu at AppeThai is not quite as extensive as some of the other Thai restaurants in Milwaukee, but the limited menu results in greater attention to detail, in addition to some dishes one is unlikely to find elsewhere. Our favorite sushi rolls are: La Fiesta, Beauty & The Beast, Very Crunchy, and Spicy Tuna is always our go-to. However, Chef Dave Swanson at Braise was well ahead of the local ingredient trend and takes his dedication to connecting farmers with city eaters to an entirely new level. If you are looking for one of the best lunch spots in Milwaukee, this is another one of our go-tos. Chef Dave Swanson has a continually changing menu based on whats fresh, though a few staple items are always offered. If youre a burger lover, make sure to check out our list of Milwaukees best burgers, Kopps is one of our favorite Milwaukee restaurants and an ideal spot for a cheap, tasty meal! The list below combines a few standards, including iconic spots to grab a bite that are purely unique to Milwaukee, places that highlight the diversity of the city that allow Milwaukeeans to grab dinner across the globe in their own backyard, and restaurants that showcase the top-notch chefs and restaurants that truly make the city a foodies dream. We cant wait for our next visit and try out their newest menu. All describe the West Allis Farmers Market, and all combine to make it a local treasure. The set-up is similar to a mall food court, but a curated, diverse assortment of vendors makes this a feast of local entrepreneurship. The tasting menu is $135 and $125 more if you want expertly paired beverages alongside the impressively prepared ten or so plates of food. You cant go wrong with the filet mignon au Poivre, with mashed potatoes, french beans, and a peppercorn brandy cream sauce, or the Mediterranean Sea Bass baked in parchment with mussels, shrimp, lemon, and potatoes. The restaurant features a lengthy menu of small plates with flavors inspired from around the world. When it comes to ordering dinner, the German Sampler ensures a taste of most of the house specialties, like Wiener schnitzel, roast pork, sauerbraten, potato dumplings, sauerkraut, and red cabbage. Blue's Egg. The restaurant itself is located in the downtown section of Wauwatosa in a really pretty cream city brick building. The longevity of the joint also speaks for itself. While Maders certainly offers a diverse menu with something for everyone, most visitors know to head for the house specialties like the pork shank served with apple demi-glaze, the sauerbraten, or the wiener schnitzel (this is my go-to), which comes as either pork or veal, served with sptzle and sauerkraut. Sanford Restaurant 433 reviews Closed Now American, International $$$$ "A wonderful Saturday night after." "Beautiful food." 2. Of course, consistently good service, a great dining environment, and occasional specials are also a plus. The restaurant where pre-Beard it was almost too easy to get a table is now one of of the hottest tickets in town! Nah, its just that good. Every other night of the week, try sampling some of the delicious bar foods like the pretzel with raspberry mustard and Obatzda, or the fantastic cheese curds with garlic dipping sauce. For a quick vacation to the Mediterranean, stop into Tre Rivali for your next romantic dinner out. This is the ONLY way to claim your plaque. While Sollys may be a no-nonsense casual kind of place, it does a Milwaukee staple better than just about any other place, the infamous butter burger. Enthusiasts praise the creative flair executive chef Joe Muench brings to the menu, packed with morning pick-me-ups like the Dubliner benedict, hoppel poppel and (reader-loved) stuffed hash browns. They love the atmosphere (incredibly romantic), the setting (historic Lake Park Pavilion), and the service (gracious, exceptional). La Merenda 416 reviews Closed Now Latin, Spanish $$ - $$$ ". Located in Walkers Point, be sure to grab a reservation before heading over for breakfast. We also feature an approachable wine list and a craft cocktail menu. The Original Solly Burger is the local favorite, with Milwaukee ex-pats returning to the city just for a taste. Located on the edge of Bay View and housed within a historic Schlitz tavern, the restaurant serves homestyle Serbian comfort foods that will make you feel right at home. Iron Grate is all about barbeque. For brunch, try one of the weekly benedict specials or the fried chicken and waffles. You also have the option to opt-out of these cookies. Stop over to Lakefront for one of the best brewery tours in the city, and to sample any number of Lakefront beers, and be sure to either arrive early or to stay after for some exceptional Milwaukee food done right. 5. The entrees change frequently, often featuring five or six options, like the middle eastern roast half chicken served over couscous, apricots, and cauliflower. Dandan makes the list for having awesome food, and also for hosting a not so secret pop up restaurant inside of Dandan every weekend called EsterEv, a gourmet experimental dinner experience where reservations are definitely recommended. The menu is constantly changing based on whats fresh and determined by what new ingredients and combinations the chefs come up with for the week. 1724 N. Farwell Ave.; zaffirospizza.com, With a dozen years under its belt, Blues has defined breakfast in ways far beyond the simple fried egg. It combines its restaurant with a cooking school to learn how to prepare some delicious farm ingredients. . They also serve butter burgers in the morning. The Milwaukee-made, cold-pressed beverages line the shelves of grocery stores like Pick n Save and Whole Foods, promising good health in a bottle. 6. Owner Adam Sterr micro-roasts the coffee beans on site, makes wonderfully silky lattes and carries delectable baked goods by local cottage enterprise Matilda Bakehouse. A few recurring classics include Red Raspberry, Tiramisu, and German Apple Streusel. We can find just about every cuisine we could ever wish for! The menu typically features a few small plate options, either meat or vegetable, and then a few larger plate options, typically for two to share. Any of the dumplings are worth ordering, especially the short rib and foie gras potstickers with black vinegar. These cookies will be stored in your browser only with your consent. For dinner, try one of the mac n cheese options, like the chili dog mac n cheese with sour cream and jalapeno, or one of the sausages, with a Polish, bratwurst, spicy Italian, and Frankfurter to pick from. ); and a selfie museum to capture every Instagram-worthy pose. Diners in the know go for the half of chicken so they can have some leftovers the next day. Best of 2021 The to die for offerings (as one reader put it) at this combined restaurant/butcher shop fluctuate and might feature a pork belly banh mi, roast beef with cheddar and horseradish cream, and pt on rye with pickled onions. The main highlight at Sollys is the butter burgers. Instead, expect a smaller ever-changing menu with a serious dedication to locally sourced ingredients. ARTISAN LIQUOR STORE FINE DINING COCKTAIL. Easy Tyger definitely hits a home run with its creative menu of favorites from around Southeast Asia. And, yeah, bumper stickers at bar time. For two, the place honestly has some of the best French pastries youre going to find, even when compared to the many patisseries in Paris. The caramelly malts are robust and satisfying, but its super drinkable; watch out, that 6% ABV sneaks up on you. The tour is a blast, the bartenders are consistently on point, and the patio is sublime for summer sipping. Say it in unison: crispy potato pancakes with apple sauce. coldpressedjuiced.com, A Milwaukee homegrown thats expanded by leaps since starting out as Alterra back in 1993, Colectivo doesnt just serve coffee and breads and sweet treats made by its own Troubadour Bakery. nummy, old-school-MKE pies sets the standard. As the name would suggest, Lake Park Bistro is a classic French-inspired bistro tucked away in the East Sides Lake Park. By Dan Murphy. You can do this on Opentable. The Avenue MKE, 275 W. Wisconsin Ave.; 3rdstreetmarkethall.com, That crust. Steak is the main feature at Carnevor, which is divided between prime and reserve cuts. The restaurant has lived up to expectations, offering diners a culinary adventure through Mediterranean cuisine. Meat dishes have included things like a duo of lamb preparation with lentils, turnip greens, and turnips, or grilled duck breast will charred scallion, green olive dumplings, and romesco sauce. They also have takeout, so if you want to try a new pizza in Milwaukee spot, this is a good option. Ginza Japanese Restaurant (2727 N Mayfair Rd) Ginza Japanese Restaurant has an extensive menu of sushi rolls, sashimi, and appetizers that will make your taste buds happy. - 11. A dinner reservation is required. The kitchen will cook it up perfectly and can provide free toppings like herbed garlic butter, or at-cost toppings, like Wisconsin blue cheese and bacon. We highly suggest making reservations online in advance. Its impossible! Nearly all of the menu items are Mediterranean-inspired, from North African couscous dishes to wood-fired pizzas that will take you right to Naples. September 2023 | Fair for housewares and decoration. For a unique dining experience that rivals a gourmet meal in just about any city, check out Ardent. Try the vegetarian empanada with sweet potato, chili beans, squash, corn, and sofrito, or the creamy mushroom risotto with gremolata and parmesan. The Maison & Objet in Paris is a fair for household goods and decorations. The owner of. Now settled into new Third Ward digs, Bavette is a gift to the sandwich world. We suggest going and putting your name in and then going next door to Vanguard and having a beer while you wait. Diners can also email ahead of time, alerting the kitchen staff of any food allergies or other special requests, ensuring that every visitor to the restaurant will receive only the best experience. Tupelo Honey is one of those neighborhood restaurants we all wish was right next door. The ingredients are locally sourced, and customers stop through to buy some charcuterie or prime cuts of meat they are almost always tempted to stick around for at least a few bites of food and maybe a drink or two. Best of Milwaukee 2022: Locally Owned Restaurant by Shepherd Express Staff Jan. 04, 2023 midnight Expand Attention Best of Milwaukee Winners! Diners can share small plates or have an entree to themselves. For brunch, try one of the house specialties, like the breakfast poutine with fries, cheddar cheese curds, scallion, beef gravy, and egg. When it comes to one of the most unique breakfast experiences in Milwaukee, check out Engine Company No.3. Calendar, Dane Baldwin won a Best of MKE editors pick, read about him in the September issue of Milwaukee Magazine; Photo by Kat Schleicher, Your Best of Milwaukee 2022 Arts & Entertainment Winners List, Watch Our Women & Wealth Webinar on Maximizing Your HSA. AppeThai is not only one of the best Thai restaurants in Milwaukee, but its also one of the best overall restaurants too. The restaurant also features two spaces, one a fancier and trendy dining experience, which is technically Third Coast Provisions, and the other a more casual spot in the downstairs to grab drinks and small plates, which is Oak & Oyster. One of their most comforting larger plates is the cast iron pork of the Tupelo shrimp & grits. 3133 E. Newberry Blvd. 81 rue de Seine, Paris, le-de-France. With globally inspired dishes, there is something at Engine Company No.3 to please everyone, from classic American breakfast items to breakfast fare from Latin America, Europe, and Africa. facebook.com/Taqueria-Buenavista, Longevity, quality, accessibility. However, we think you are going to be surprised by how much great food there is in the Milwaukee area, and yes, dont worry, there will be beer and cheese involved. Nah, its just that good. Although getting a double burger with fries is tempting, you have to try and save room for some frozen custard for dessert. Dont forget to take advantage of the bars craft cocktail list and extensive beer offerings. The Florida gulf shrimp appetizer is also excellent, with preserved lemon, garlic butter, tomato, and peppadews. There are good Italian restaurants in Milwaukee, and then there are really good Italian restaurants. Ile-de-France Tourism: Best of Ile-de-France About Ile-de-France The palatial residences of Versailles and Fontainebleau, the romantic boulevards, stately museums and rich artistic history of Paris and charming villages within easy train trip's distance of the city make Ile-de-France an unbeatable destination. ), the friendly (not cantankerous) Tosa spot that has welcomed visits from Food Network host Alton Brown. While the restaurant serves an amazing brunch and has food service during lunchtime, Lake Park Bistro is probably best visited for a romantic dinner date. Forum, Iron Grate BBQ Co. has quickly propelled itself to the top contender for the best barbeque in Milwaukee. Head over to the Tupelo Honey and experience what all the buzz is about. However, they do everything to such a high standard, both in terms of food and service, that they simply have to make a list of top restaurants in the city. The Bartolottas now have quite a few really great dining spots throughout the city, and Ristorante Bartolotta remains their flagship spot for awesome Italian cuisine. Tre Rivali is nearly always open, serving up breakfast, weekend brunch, lunch and dinner, and even small bites throughout the day. Cracker thin, with a sturdy canvas however you top it (try the EBF Everything But Fish), the base of this longtime establishments uber-nummy, old-school-MKE pies sets the standard. When you are ready to be back at the dining table, they will appreciate the business. With the right weather, you can find a seat on the spacious outdoor patio, or for a more traditional dining experience, take a seat in the comfortable yet sophisticated dining room. Another great house special is the Count Esterhazy Schnitzel, with breaded chicken cutlets smothered in a rich mushroom sauce over spaetzle and vegetables. For one of Milwaukees prime destinations for gourmet food that could rival any city in the country, plan your night out at Sanford. Feature Stories Even the cocktails are exceptional, like The Carnevor, a Chopin potato vodka martini with olive juice and olives that are house stuffed with bacon and blue cheese. They are not your typical hotel restaurant, trust us. Hotel restaurants have really stepped up their game, and Eldr+Rime is no different. The mussels with fennel cream, leeks, lemon, tomatoes, and garlic bread crumbs is also a memorable dish and definitely worth trying. At Iron Grate, its all about good quality meat, slow-burning wood, and just the right touch of seasoning. Balistreri's Italian-American Ristorante is one of two restaurants owned by the same family. Stop into Easy Tyger for a trendy take on classic Asian-inspired dishes. Milwaukee can rival just about any big city in terms of the quality of restaurants and the diversity of food options. Choice of side with your fry? The tour is a blast, the bartenders are consistently on point, and the patio is sublime for summer sipping. Its afternoon hours (unusual for markets around here) allow farmers time to pick earlier in the day, which means fresher stuff. Diners can choose from beef brisket, pork ribs, pulled pork, hot links, and chicken quarters, and sides like really tasty baked beans, smoked tomato mac n cheese, grits, stewed down greens, and coleslaw. Braise not only serves up perfectly executed cuisine with locally sourced ingredients, but he also hosts classes at Braise on how to use less commonly understood Wisconsin produce and helps connect diners with farm-to-city produce programs. Expect to see it change quarterly, but a few menu staples often stay like the: salmon three ways, pork schnitzel, fish & chips, E&R burger, and a few more. You can check out their current menu here. 817 N. Marshall St.; spacetimecoffee.com, This West Allis scooping collective living next door to its also-awesome sibling, pizza-slinging Flour Girl & Flame is cheerleader par excellence for small-batch, Wisconsin-made frozen deliciousness. For outstanding Italian cuisine, set a reservation at Ristorante Bartolotta. For something lighter, try one of the salads, like the excellent house Caesar. Cracker thin, with a sturdy canvas however you top it (try the EBF Everything But Fish), the base of this longtime establishments uber-. The building housing the restaurant started as an Italian market on the citys lower east side. 6901 W. North Ave., Wauwatosa; crankyals.com, The measure of a great donut shop is how well they do the classics, and no one does them better than Als Erin Clarke, Now settled into new Third Ward digs, Bavette is a gift to the sandwich world. Everything was amazing. Try any number of prime cuts, pick one of the included sauce options, or upgrade your steak with a blue cheese crust (an additional cost). However, over the years Odd Duck has stood out from the competition by continually throwing together an impressive menu with so many appealing options that it can be difficult to choose just a few for the table. About us. Vanguard combines one of the hottest drinking spots in Bay View on the South Side of Milwaukee, with the citys top destination for all things sausage. Was almost too easy to get a table is now one of two restaurants Owned by the family. 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